I was always told that a truly good piece of embroidery had a neat and tidy back. I am proud to show that mine is relatively neat. I used the Basic Outline Stitch on all these, on the radishes/turnips I did some longer satin-type stitches. It's really pretty simple once you get the hang of the stitch and you can easily take it out and do it again if a certain stitch doesn't look right. And of course vegetables are always a good theme for a kitchen!
I think I need to make myself some, don't they just match my table-cloth perfectly?